Mechatronics

Course Code	Course Name	Year	Period	Semester	T+A+L	Credit	ECTS
99201002	Entrepreneurship and Innovation	2	Autumn	3	2+0+0	3	3

Course Type	Elective
Course Cycle	Associate (Short Cycle) (TQF-HE: Level 5 / QF-EHEA: Short Cycle / EQF-LLL: Level 5)
Course Language	Turkish
Methods and Techniques	-
Mode of Delivery	Face to Face
Prerequisites	-
Coordinator	-
Instructor(s)	Asst. Prof. Yasemin SAVAŞ
Instructor Assistant(s)	-

Basic Vocational Courses
Specialization / Field Courses
Support Courses	X
Transferable Skills Courses
Humanities, Communication and Management Skills Courses	X

Relationship Levels
Lowest	Low	Medium	High	Highest
1	2	3	4	5

#	Program Learning Outcomes	Level
P3	Follows and Effectively Uses Current Developments and Applications in Their Profession	3
P6	Can Effectively Present Thoughts at The Level Of Knowledge and Skills Through Written and Verbal Communication And Expresses Them Clearly	3
P8	Is Aware of Career Management and Lifelong Learning	4

Upon the successful completion of this course, students will be able to:
No	Learning Outcomes	Outcome Relationship	Measurement Method **
O1	Follows industrial trends and applies them in practice	P.3.2	1
O2	Has knowledge about industrial standards and innovative applications	P.3.3	1
O3	Speaks and presents confidently in front of an audience	P.6.7	5
O4	Communicates effectively with team members from different disciplines	P.7.2	5
O5	Sets personal and professional goals and develops strategies to achieve these goals	P.8.1	1,5
O6	Manages and updates career planning processes	P.8.5	1,5
** Written Exam: 1, Oral Exam: 2, Homework: 3, Lab./Exam: 4, Seminar/Presentation: 5, Term Paper: 6, Application: 7

Week	Topics
1	Introduction to entrepreneurship
2	Entrepreneur as an individual
3	Entrepreneurship process
4	Business plan development
5	Innovation and opportunity
6	Resources for entrepreneurship
7	Environmental Analysis
8	Marketing Research
9	Financial Preparation
10	Developing company goals
11	intrapreneurship
12	Strategic management for a newly established business
13	Presentations
14	Presentations

Resources

Norman M Scarborough, Fundamentals of Entrepreneurship and Small Business Management, translation from Pearson and Nobel, 7th edition, July 2014

In-Term Studies	Quantity	Percentage
Attendance	-	-
Laboratory	-	-
Practice	-	-
Homework	-	-
Presentation	-	-
Projects	-	-
Quiz	-	-
Midterms	1	40 (%)
Final Exam	1	60 (%)
Total		100 (%)

	Quantity	Duration	Total Work Load
Course Week Number and Time	14	2	28
Out-of-Class Study Time (Pre-study, Library, Reinforcement)	14	2	28
Midterms	1	15	15
Quiz	0	0	0
Homework	0	0	0
Practice	0	0	0
Laboratory	0	0	0
Project	0	0	0
Workshop	0	0	0
Presentation/Seminar Preparation	0	0	0
Fieldwork	0	0	0
Final Exam	1	20	20
Other	0	0	0
Total Work Load:			91
Total Work Load / 30			3,03
Course ECTS Credits:			3

Relationship Levels
Lowest	Low	Medium	High	Highest
1	2	3	4	5

#	Learning Outcomes	P3	P6	P7	P8
O1	Follows industrial trends and applies them in practice	3	-	-	-
O2	Has knowledge about industrial standards and innovative applications	-	-	-	-
O3	Speaks and presents confidently in front of an audience	-	-	-	-
O4	Communicates effectively with team members from different disciplines	-	-	4	-
O5	Sets personal and professional goals and develops strategies to achieve these goals	-	-	-	4
O6	Manages and updates career planning processes	-	-	-	4