Child Development
Course Details
KTO KARATAY UNIVERSITY
School of Health Sciences
Programme of Child Development
Course Details
School of Health Sciences
Programme of Child Development
Course Details
| Course Code | Course Name | Year | Period | Semester | T+A+L | Credit | ECTS |
|---|---|---|---|---|---|---|---|
| 99500007 | Mother And Child Nutrıtıon | 1 | Autumn | 1 | 2+0+0 | 4 | 4 |
| Course Type | Compulsory |
| Course Cycle | Bachelor's (First Cycle) (TQF-HE: Level 6 / QF-EHEA: Level 1 / EQF-LLL: Level 6) |
| Course Language | Turkish |
| Methods and Techniques | - |
| Mode of Delivery | Face to Face |
| Prerequisites | - |
| Coordinator | - |
| Instructor(s) | Lect. İrem ALAÇIK DEVELİOĞLU |
| Instructor Assistant(s) | - |
Course Instructor(s)
| Name and Surname | Room | E-Mail Address | Internal | Meeting Hours |
|---|---|---|---|---|
| Lect. İrem ALAÇIK DEVELİOĞLU | - | [email protected] |
Course Content
In the world and Turkey Importance of Child Nutrition, Nutrition and lactation Pregnancy, 0-1 Age Group Children's Specifications, Requirements, the importance of breast milk, infant formula and properties, complementary nutrition topics will be covered.
Objectives of the Course
This course aims to teach the basic concepts related to nutrition, to determine the importance of nutrition during pregnancy and lactation, to determine physiological and metabolic changes during infancy, pre-school, school and adolescence and nutrition related interactions.
Contribution of the Course to Field Teaching
| Basic Vocational Courses | |
| Specialization / Field Courses | |
| Support Courses | X |
| Transferable Skills Courses | |
| Humanities, Communication and Management Skills Courses |
Relationships between Course Learning Outcomes and Program Outcomes
| Relationship Levels | ||||
| Lowest | Low | Medium | High | Highest |
| 1 | 2 | 3 | 4 | 5 |
| # | Program Learning Outcomes | Level |
|---|---|---|
| P | 3 | |
| P | 3 |
Weekly Detailed Course Contents
| Week | Topics |
|---|---|
| 1 | Basic concepts about nutrition |
| 2 | Beslenme ve besin ögeleri ile sağlıklı beden kriterleri |
| 3 | Macronutrients: Carbohydrates |
| 4 | Macronutrients: Proteins and Lipids |
| 5 | Micronutrients: Vitamins |
| 6 | Micronutrients: Minerals and Water |
| 7 | Pre-pregnancy and pregnancy nutrition |
| 8 | Midterm |
| 9 | Nutrition in breastfeeding and 0-1 year olds |
| 10 | The relationship between growth and development and nutrition in children |
| 11 | Nutrition in preschool period and childhood obesity |
| 12 | Nutrition and eating disorders in adolescence |
| 13 | Nutrition in disabled children |
| 14 | Final exam |
Textbook or Material
| Resources | Şanlıer, N. ve Ersoy, Y. (2005). Anne ve Çocuk İçin Beslenme Prensipleri. İstanbul. Morpa Yayınları |
| Şanlıer, N. ve Ersoy, Y. (2005). Anne ve Çocuk İçin Beslenme Prensipleri. İstanbul. Morpa Yayınları |
ECTS / Working Load Table
| Quantity | Duration | Total Work Load | |
|---|---|---|---|
| Course Week Number and Time | 14 | 2 | 28 |
| Out-of-Class Study Time (Pre-study, Library, Reinforcement) | 14 | 3 | 42 |
| Midterms | 1 | 25 | 25 |
| Quiz | 0 | 0 | 0 |
| Homework | 0 | 0 | 0 |
| Practice | 0 | 0 | 0 |
| Laboratory | 0 | 0 | 0 |
| Project | 0 | 0 | 0 |
| Workshop | 0 | 0 | 0 |
| Presentation/Seminar Preparation | 0 | 0 | 0 |
| Fieldwork | 0 | 0 | 0 |
| Final Exam | 1 | 25 | 25 |
| Other | 0 | 0 | 0 |
| Total Work Load: | 120 | ||
| Total Work Load / 30 | 4 | ||
| Course ECTS Credits: | 4 | ||