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Course Details
KTO KARATAY UNIVERSITY
Faculty of Health Sciences
Programme of Nutrition and Dietetics
Course Details
Course Code Course Name Year Period Semester T+A+L Credit ECTS
99501018 Diction and Body Language 1 Spring 2 2+0+0 5 5
Course Type Elective
Course Cycle Bachelor's (First Cycle) (TQF-HE: Level 6 / QF-EHEA: Level 1 / EQF-LLL: Level 6)
Course Language Turkish
Methods and Techniques .
Mode of Delivery Face to Face
Prerequisites .
Coordinator -
Instructor(s) Prof. Nurhan ÜNÜSAN
Instructor Assistant(s) -
Course Content
.
Objectives of the Course
.
Contribution of the Course to Field Teaching
Basic Vocational Courses
Specialization / Field Courses
Support Courses
Transferable Skills Courses
Humanities, Communication and Management Skills Courses X
Relationships between Course Learning Outcomes and Program Outcomes
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Program Learning Outcomes Level
P12 At least two out-of-field courses that contribute to the general culture of the individual to be able to express by making a connection between different courses 3
Course Learning Outcomes
Upon the successful completion of this course, students will be able to:
No Learning Outcomes Outcome Relationship Measurement Method **
O1 To be able to interpret the concept of lifelong learning P.12.2 1
O2 To be able to organise cooperation with different disciplines P.12.4 1
** Written Exam: 1, Oral Exam: 2, Homework: 3, Lab./Exam: 4, Seminar/Presentation: 5, Term Paper: 6, Application: 7
Weekly Detailed Course Contents
Week Topics
1 The concept of speech and its basic features.
2 Qualities of a good speaker
3 The concept of diction and the purposes and benefits of diction training
4 Sounds and features of Turkish;Breathing exercises
5 Diction: Pronunciation, speech defects
6 Diction: Stress, Sentence emphasis. Studies on texts
7 Diction: Word group stress, word stress. Studies on texts
8 Midterm
9 Diction: Intonation. Studies on texts
10 Text types, speech types. The impact of different genres on the use of paralinguistic elements
11 Body Language: Mimics, gestures and body posture. Application studies
12 Positive and negative use of body language. Application studies
13 Body Language: Use of space in verbal and non-verbal communication
14 Cultural dimension of body language. Application studies
Textbook or Material
Resources Speech aesthetics and diction
The art of beautiful and effective speaking
The art of successful and beautiful speaking
Evaluation Method and Passing Criteria
In-Term Studies Quantity Percentage
Attendance - -
Practice - -
Course Specific Internship (If Any) - -
Homework - -
Presentation - -
Projects - -
Seminar - -
Listening - -
Midterms 1 40 (%)
Final Exam 1 60 (%)
Total 100 (%)
ECTS / Working Load Table
Quantity Duration Total Work Load
Course Week Number and Time 14 2 28
Out-of-Class Study Time (Pre-study, Library, Reinforcement) 14 6 84
Midterms 1 18 18
Quiz 0 0 0
Homework 0 0 0
Practice 0 0 0
Laboratory 0 0 0
Project 0 0 0
Workshop 0 0 0
Presentation/Seminar Preparation 0 0 0
Fieldwork 0 0 0
Final Exam 1 20 20
Other 0 0 0
Total Work Load: 150
Total Work Load / 30 5
Course ECTS Credits: 5
Course - Learning Outcomes Matrix
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Learning Outcomes P12
O1 To be able to interpret the concept of lifelong learning 3
O2 To be able to organise cooperation with different disciplines 3