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Course Details
KTO KARATAY UNIVERSITY
Vocational School of Medical Services
Programme of Medical Imaging Techniques
Course Details
Course Code Course Name Year Period Semester T+A+L Credit ECTS
02921004 Hygiene 1 Spring 2 2+0+0 3 3
Course Type Elective
Course Cycle Associate (Short Cycle) (TQF-HE: Level 5 / QF-EHEA: Short Cycle / EQF-LLL: Level 5)
Course Language Turkish
Methods and Techniques -
Mode of Delivery Face to Face
Prerequisites -
Coordinator -
Instructor(s) -
Instructor Assistant(s) -
Course Content
Definition of hygiene and sanitation, history, general principles, relationship between microorganisms and sanitation, food hygiene, water hygiene, personnel hygiene, business hygiene, pest control, cleaning and cleaning materials, disinfection and disinfectants, management of sanitation processes.
Objectives of the Course
In the working environment, they will be given qualifications for handling sanitation according to hygiene rules.
Contribution of the Course to Field Teaching
Basic Vocational Courses
Specialization / Field Courses
Support Courses X
Transferable Skills Courses
Humanities, Communication and Management Skills Courses
Relationships between Course Learning Outcomes and Program Outcomes
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Program Learning Outcomes Level
P2 Has knowledge of general medical terms, first aid issues related to anatomical and physiological issues related to the field of health, and uses applied knowledge. 4
P 3
Course Learning Outcomes
Upon the successful completion of this course, students will be able to:
No Learning Outcomes Outcome Relationship Measurement Method **
O1 Ability to express basic theoretical knowledge about the field of health. P.2.1 1
O2 Ability to understand the basic principles related to the field of health. P.2.2 1
O3 Ability to integrate basic theoretical knowledge about health into the field of medical imaging techniques P.2.3 1
O4 Ability to distinguish the basic elements of theoretical knowledge related to the field of health. P.2.4 1
O5 Ability to develop strategies in the field of medical imaging techniques by combining basic theoretical and practical knowledge about the field of health. P.2.5 1
O6 Making suggestions for improvements in the field of medical imaging techniques by using basic theoretical and practical knowledge about the field of health. P.2.6 1
** Written Exam: 1, Oral Exam: 2, Homework: 3, Lab./Exam: 4, Seminar/Presentation: 5, Term Paper: 6, Application: 7
Weekly Detailed Course Contents
Week Topics
1 Login
2 Definition of hygiene and sanitation, history, general principles
3 Relationship between microorganism and sanitation
4 Food hygiene
5 Water hygiene
6 Personnel hygiene
7 Midterm
8 Business hygiene
9 Pest control
10 Cleaning and cleaning materials
11 Disinfectants and disinfectants
12 Management of sanitation procedures
13 Management of sanitation procedures
14 Final exam
Textbook or Material
Resources Ders slaytları
Evaluation Method and Passing Criteria
In-Term Studies Quantity Percentage
Attendance - -
Laboratory - -
Practice - -
Field Study - -
Course Specific Internship (If Any) - -
Homework - -
Presentation - -
Projects - -
Seminar - -
Quiz - -
Listening - -
Midterms 1 40 (%)
Final Exam 1 60 (%)
Total 100 (%)
ECTS / Working Load Table
Quantity Duration Total Work Load
Course Week Number and Time 14 2 28
Out-of-Class Study Time (Pre-study, Library, Reinforcement) 14 2 28
Midterms 1 14 14
Quiz 0 0 0
Homework 0 0 0
Practice 0 0 0
Laboratory 0 0 0
Project 0 0 0
Workshop 0 0 0
Presentation/Seminar Preparation 0 0 0
Fieldwork 0 0 0
Final Exam 1 20 20
Other 0 0 0
Total Work Load: 90
Total Work Load / 30 3
Course ECTS Credits: 3
Course - Learning Outcomes Matrix
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Learning Outcomes P2
O1 Ability to express basic theoretical knowledge about the field of health. 4
O2 Ability to understand the basic principles related to the field of health. 4
O3 Ability to integrate basic theoretical knowledge about health into the field of medical imaging techniques 4
O4 Ability to distinguish the basic elements of theoretical knowledge related to the field of health. 4
O5 Ability to develop strategies in the field of medical imaging techniques by combining basic theoretical and practical knowledge about the field of health. 4
O6 Making suggestions for improvements in the field of medical imaging techniques by using basic theoretical and practical knowledge about the field of health. 4