Civil Aviation Cabin Services
Course Details

KTO KARATAY UNIVERSITY
Trade and Industry Vocational School
Programme of Civil Aviation Cabin Services
Course Details
Trade and Industry Vocational School
Programme of Civil Aviation Cabin Services
Course Details

| Course Code | Course Name | Year | Period | Semester | T+A+L | Credit | ECTS |
|---|---|---|---|---|---|---|---|
| 03931009 | Personal Development Care and Image Management | 2 | Autumn | 3 | 3+0+0 | 5 | 5 |
| Course Type | Elective |
| Course Cycle | Associate (Short Cycle) (TQF-HE: Level 5 / QF-EHEA: Short Cycle / EQF-LLL: Level 5) |
| Course Language | Turkish |
| Methods and Techniques | - |
| Mode of Delivery | Face to Face |
| Prerequisites | - |
| Coordinator | - |
| Instructor(s) | Asst. Prof. Adile BEBEK YEŞİLKAYA |
| Instructor Assistant(s) | - |
Course Instructor(s)
| Name and Surname | Room | E-Mail Address | Internal | Meeting Hours |
|---|---|---|---|---|
| Asst. Prof. Adile BEBEK YEŞİLKAYA | C BLOK-C127 | [email protected] | 7458 |
Course Content
Kişisel bakım, üniforma kuralları, saç bakımı, makyaj
Objectives of the Course
Personal care and image management
Contribution of the Course to Field Teaching
| Basic Vocational Courses | |
| Specialization / Field Courses | |
| Support Courses | X |
| Transferable Skills Courses | |
| Humanities, Communication and Management Skills Courses |
Relationships between Course Learning Outcomes and Program Outcomes
| Relationship Levels | ||||
| Lowest | Low | Medium | High | Highest |
| 1 | 2 | 3 | 4 | 5 |
| # | Program Learning Outcomes | Level |
|---|---|---|
| P1 | They acquire fundamental, up-to-date, and practical knowledge related to their profession. | 4 |
| P5 | They possess the ability to independently evaluate professional problems and issues with an analytical and critical approach and to propose solutions. | 4 |
| P6 | They can effectively present their thoughts and ideas in written and oral communication, based on their level of knowledge and skills, and express themselves clearly. | 1 |
Course Learning Outcomes
| Upon the successful completion of this course, students will be able to: | |||
|---|---|---|---|
| No | Learning Outcomes | Outcome Relationship | Measurement Method ** |
| O1 | They uses clear, understandable, and professional language in both booth and team communication. | P.6.1 | |
| O2 | They improves service quality by establishing effective communication with passengers. | P.6.2 | |
| O3 | In emergency situations, they exhibit clear, calm, and directive verbal communication. | P.6.3 | |
| O4 | Demonstrates communication skills that are sensitive to cultural differences. | P.6.6 | |
| O5 | Being able to act in accordance with professional ethics and a sense of social responsibility in working life. | P.17.3 | |
| ** Written Exam: 1, Oral Exam: 2, Homework: 3, Lab./Exam: 4, Seminar/Presentation: 5, Term Paper: 6, Application: 7 | |||
Weekly Detailed Course Contents
| Week | Topics |
|---|---|
| 1 | Introduction to personal development, care, and image management |
| 2 | Self-awareness, self-confidence, and professional presence |
| 3 | Professional image, first impressions, and corporate representation |
| 4 | Principles of personal hygiene and care, cleanliness, order, and self-care in professional life |
| 5 | The effects of healthy lifestyle habits on appearance and job performance, sleep, stress, and daily balance |
| 6 | Basic principles of skin, hair, and general body care |
| 7 | Clothing, professional appearance, and developing a suitable personal style |
| 8 | Uniform use, professional representation, and key points to consider in appearance |
| 9 | Hair styling, makeup, use of accessories, and professional balance |
| 10 | Correct posture, walking, body control, and confident appearance |
| 11 | Professionalism in body language, facial expressions, and nonverbal communication |
| 12 | Etiquette, courtesy, and effective expression skills in verbal communication |
| 13 | Greeting, guiding, seeing off, and rules of social behavior |
| 14 | Social behavior in superior-subordinate relations and international etiquette rules |
Textbook or Material
| Resources | Akvardar, Y., Arıkan, Z., Berkman, K., Dilbaz, N., Oral, G., Uluğ, B., Uzbay, İ. T., Akgür, S. A., Bilici, M., Gürol, D. T., Mete, L., Gürel, Ş. C., ve Zorlu, N. (2012). Madde Bağımlılığı Tanı ve Tedavi Kılavuzu El Kitabı. Ankara: T.C. Sağlık Bakanlığı Temel Sağlık Hizmetleri Genel Müdürlüğü. |
| Akyol, A., Bilgiç, P. ve Ersoy, G. (2008). Fiziksel Aktivite, Beslenme ve Sağlıklı Yaşam. Ankara: T.C. Sağlık Bakanlığı Temel Sağlık Hizmetleri Genel Müdürlüğü Beslenme ve Fiziksel Aktiviteler Daire Başkanlığı Yayınları. | |
| Atkoşar, Z. (2015). Beslenmenin Temel İlkeleri. Eskişehir: Anadolu Üniversitesi Yayınları No: 3212. | |
| Bek, N. (2008). Fiziksel Aktivite ve Sağlığımız. Ankara: T.C. Sağlık Bakanlığı Temel Sağlık Hizmetleri Genel Müdürlüğü Beslenme ve Fiziksel Aktiviteler Daire Başkanlığı Yayınları. | |
| British Airways. (2015). British Airways Uniform Wearer Standarts. England: British Airways. | |
| Büyük, K. (2018). Profesyonel Yaşamda İmaj ve İtibar Yönetimi. Eskişehir: Anadolu Üniversitesi Yayınları No: 3305. | |
| CAA. (2016). Flight-Crew Human Factors Handbook. England: Civil Aviation Authority. | |
| IATA. (2013). Cabin Operations Safety Best Practice Guide. Canada: IATA. | |
| ICAO. (2012). Sivil Havacılık Tıbbı El Kitabı. Canada: ICAO. | |
| MEGEP (2007). Kişisel Bakım. Ankara: T.C. Milli Eğitim Bakanlığı Yayınları. | |
| Öz, M. ve Roizen, M.F. (2007). Siz Genç Kalın. (Çev.: Erkmen, M.). İstanbul: Koridor Yayıncılık. | |
| Pasinlioğlu, T. (2020). Temel Sağlık Bilgisi. Erzurum: Atatürk Üniversitesi Açıköğretim Fakültesi Yayını. | |
| T.C. Milli Eğitim Bakanlığı. (2012). Hosteslikle İlgili Kurum ve Mevzuatlar. Ankara: T.C. Milli Eğitim Bakanlığı Yayınları. | |
| T.C. Milli Eğitim Bakanlığı. (2012). Hosteslikle İlgili Kurum ve Mevzuatlar. Ankara: T.C. Milli Eğitim Bakanlığı Yayınları. | |
| Vij, S. (2011). Kişisel Bakım ve Güzellik Rehberi. (Çev.: Pehlivan, G.). İstanbul: Arunas Yayıncılık. | |
| Kuru, A. (2019). Zerafet değil zarafet: Etkili iletişimde zarafet modeli. Karma Kitaplar |
Evaluation Method and Passing Criteria
| In-Term Studies | Quantity | Percentage |
|---|---|---|
| Attendance | - | - |
| Laboratory | - | - |
| Practice | - | - |
| Field Study | - | - |
| Course Specific Internship (If Any) | - | - |
| Homework | - | - |
| Presentation | - | - |
| Projects | - | - |
| Seminar | - | - |
| Quiz | - | - |
| Listening | - | - |
| Midterms | 1 | 40 (%) |
| Final Exam | 1 | 60 (%) |
| Total | 100 (%) | |
ECTS / Working Load Table
| Quantity | Duration | Total Work Load | |
|---|---|---|---|
| Course Week Number and Time | 14 | 2 | 28 |
| Out-of-Class Study Time (Pre-study, Library, Reinforcement) | 0 | 0 | 0 |
| Midterms | 1 | 40 | 40 |
| Quiz | 0 | 0 | 0 |
| Homework | 0 | 0 | 0 |
| Practice | 0 | 0 | 0 |
| Laboratory | 0 | 0 | 0 |
| Project | 0 | 0 | 0 |
| Workshop | 0 | 0 | 0 |
| Presentation/Seminar Preparation | 0 | 0 | 0 |
| Fieldwork | 0 | 0 | 0 |
| Final Exam | 1 | 60 | 60 |
| Other | 0 | 0 | 0 |
| Total Work Load: | 128 | ||
| Total Work Load / 30 | 4,27 | ||
| Course ECTS Credits: | 4 | ||
Course - Learning Outcomes Matrix
| Relationship Levels | ||||
| Lowest | Low | Medium | High | Highest |
| 1 | 2 | 3 | 4 | 5 |
| # | Learning Outcomes | P6 | P17 |
|---|---|---|---|
| O1 | They uses clear, understandable, and professional language in both booth and team communication. | 5 | 5 |
| O2 | They improves service quality by establishing effective communication with passengers. | 5 | 5 |
| O3 | In emergency situations, they exhibit clear, calm, and directive verbal communication. | 5 | 5 |
| O4 | Demonstrates communication skills that are sensitive to cultural differences. | 5 | 5 |
| O5 | Being able to act in accordance with professional ethics and a sense of social responsibility in working life. | 5 | 5 |
