Nutrition and Dietetics
Course Details
KTO KARATAY UNIVERSITY
School of Health Sciences
Programme of Nutrition and Dietetics
Course Details
School of Health Sciences
Programme of Nutrition and Dietetics
Course Details
| Course Code | Course Name | Year | Period | Semester | T+A+L | Credit | ECTS |
|---|---|---|---|---|---|---|---|
| 99901025 | Paraşüt - Kariyer Planlama | 1 | Autumn | 1 | 2+0+0 | 3 | 3 |
| Course Type | Elective |
| Course Cycle | Bachelor's (First Cycle) (TQF-HE: Level 6 / QF-EHEA: Level 1 / EQF-LLL: Level 6) |
| Course Language | Turkish |
| Methods and Techniques | - |
| Mode of Delivery | Face to Face |
| Prerequisites | - |
| Coordinator | Asst. Prof. Mehmet Akif GÜNDÜZ |
| Instructor(s) | - |
| Instructor Assistant(s) | - |
Course Content
In this course, in the rapidly changing economic, social, cultural and ethical conditions of the business world, interview skills compatible with real life problems, job analysis and evaluation, CV preparation, professional trends and trends, active use of career platforms and career planning methods will be gained to our students.
Objectives of the Course
Career is to carry oneself from one point to another in life and in the field where he earns his professional life. The management and correct design of this process is also called career planning. To produce projects in areas that we are prone to in line with our own competencies; In order to be with the right people, in the right place and at the right time, we need to have a career plan.
Contribution of the Course to Field Teaching
| Basic Vocational Courses | |
| Specialization / Field Courses | |
| Support Courses | |
| Transferable Skills Courses | |
| Humanities, Communication and Management Skills Courses |
Weekly Detailed Course Contents
| Week | Topics |
|---|---|
| 1 | Course Objective, Scope, Functioning, Directorate and Office Studies |
| 2 | Developing behavior in accordance with professional ethics rules |
| 3 | Ability to prepare professional resume and cover letter |
| 4 | Sector Days Non-Governmental Organization – X Community |
| 5 | Intelligence and Personality |
| 6 | Basic Communication Skills |
| 7 | Diction and Body Language and Basic Communication Skills |
| 8 | Preparing a Resume and Cover Letter |
| 9 | Effective Interview Techniques |
| 10 | Application: Interview Simulation with X Institutions Human Resources |
| 11 | Application: Interview Simulation with X Institutions Human Resources |
| 12 | Industry Days Academy – X community |
| 13 | Industry Days Academy – X community |
| 14 | Final |
Textbook or Material
| Resources | Lecture Notes |
Evaluation Method and Passing Criteria
| In-Term Studies | Quantity | Percentage |
|---|---|---|
| Attendance | - | - |
| Practice | - | - |
| Course Specific Internship (If Any) | - | - |
| Homework | - | - |
| Presentation | - | - |
| Projects | - | - |
| Seminar | - | - |
| Midterms | - | - |
| Final Exam | - | - |
| Total | 0 (%) | |
ECTS / Working Load Table
| Quantity | Duration | Total Work Load | |
|---|---|---|---|
| Course Week Number and Time | 0 | 0 | 0 |
| Out-of-Class Study Time (Pre-study, Library, Reinforcement) | 0 | 0 | 0 |
| Midterms | 0 | 0 | 0 |
| Quiz | 0 | 0 | 0 |
| Homework | 0 | 0 | 0 |
| Practice | 0 | 0 | 0 |
| Laboratory | 0 | 0 | 0 |
| Project | 0 | 0 | 0 |
| Workshop | 0 | 0 | 0 |
| Presentation/Seminar Preparation | 0 | 0 | 0 |
| Fieldwork | 0 | 0 | 0 |
| Final Exam | 0 | 0 | 0 |
| Other | 0 | 0 | 0 |
| Total Work Load: | 0 | ||
| Total Work Load / 30 | 0 | ||
| Course ECTS Credits: | 0 | ||