Business Administration Graduate Program With Thesis
Course Details
KTO KARATAY UNIVERSITY
Graduate Education Institute
Programme of Business Administration Graduate Program With Thesis
Course Details
Graduate Education Institute
Programme of Business Administration Graduate Program With Thesis
Course Details
| Course Code | Course Name | Year | Period | Semester | T+A+L | Credit | ECTS |
|---|---|---|---|---|---|---|---|
| 81511127 | Global Entrepreneurship | 1 | Autumn | 1 | 3+0+0 | 7,5 | 7,5 |
| Course Type | Elective |
| Course Cycle | Master's (Second Cycle) (TQF-HE: Level 7 / QF-EHEA: Level 2 / EQF-LLL: Level 7) |
| Course Language | Turkish |
| Methods and Techniques | - |
| Mode of Delivery | Face to Face |
| Prerequisites | - |
| Coordinator | - |
| Instructor(s) | Asst. Prof. Hafize Ufuk KORKMAZ |
| Instructor Assistant(s) | - |
Course Instructor(s)
| Name and Surname | Room | E-Mail Address | Internal | Meeting Hours |
|---|---|---|---|---|
| Asst. Prof. Hafize Ufuk KORKMAZ | - | [email protected] |
Course Content
It includes creativity and entrepreneurship in the new economy, definition and characteristics of entrepreneurship, value proposition, market research, business model canvas and global entrepreneurship.
Objectives of the Course
It is aimed that the student has sufficient knowledge about the process of transforming the opportunities that make a difference into globally successful businesses. In particular, the important elements of the new economy and creativity and entrepreneurship are discussed.
Contribution of the Course to Field Teaching
| Basic Vocational Courses | |
| Specialization / Field Courses | X |
| Support Courses | |
| Transferable Skills Courses | |
| Humanities, Communication and Management Skills Courses |
Relationships between Course Learning Outcomes and Program Outcomes
| Relationship Levels | ||||
| Lowest | Low | Medium | High | Highest |
| 1 | 2 | 3 | 4 | 5 |
| # | Program Learning Outcomes | Level |
|---|---|---|
| P1 | To capable of master current concepts which is related to business and to evaluate all functional units of the business. | 4 |
| P4 | To have knowledge about management and organization theories and be compatible with business life. | 2 |
| P7 | To capable of evaluate and analyze risks and opportunities that companies may encounter. | 5 |
| P9 | To have effective oral and written communication skills. | 4 |
Weekly Detailed Course Contents
| Week | Topics |
|---|---|
| 1 | Creativity and entrepreneurship in the new economy |
| 2 | Definition and characteristics of entrepreneurship |
| 3 | Creativity Techniques and Innovation in developing business ideas |
| 4 | Value proposition and product development |
| 5 | The market research |
| 6 | Business idea and business model |
| 7 | Midterm Exam |
| 8 | Global entrepreneurship -1- |
| 9 | Global entrepreneurship -2- |
| 10 | Global entrepreneurship -3- |
| 11 | Business model canvas -1- |
| 12 | Business model canvas -2- |
| 13 | Business canvas innovation |
| 14 | A Unique Business Model and Global Firms |
Textbook or Material
| Resources | Osterwalder, A. vd,. (2014) Value Proposition Design: How to Create Products and Services Customers Want (The Strategyzer Series). Wiley, New Jersey. |
| Osterwalder, A. vd,. (2014) Value Proposition Design: How to Create Products and Services Customers Want (The Strategyzer Series). Wiley, New Jersey. | |
| Osterwalder, A. vd,. (2014) Value Proposition Design: How to Create Products and Services Customers Want (The Strategyzer Series). Wiley, New Jersey. |
Evaluation Method and Passing Criteria
| In-Term Studies | Quantity | Percentage |
|---|---|---|
| Attendance | - | - |
| Laboratory | - | - |
| Practice | - | - |
| Field Study | - | - |
| Course Specific Internship (If Any) | - | - |
| Homework | 1 | 70 (%) |
| Presentation | - | - |
| Projects | - | - |
| Seminar | - | - |
| Quiz | - | - |
| Listening | - | - |
| Midterms | 1 | 30 (%) |
| Final Exam | - | - |
| Total | 100 (%) | |
ECTS / Working Load Table
| Quantity | Duration | Total Work Load | |
|---|---|---|---|
| Course Week Number and Time | 14 | 3 | 42 |
| Out-of-Class Study Time (Pre-study, Library, Reinforcement) | 14 | 5 | 70 |
| Midterms | 1 | 1 | 1 |
| Quiz | 0 | 0 | 0 |
| Homework | 1 | 5 | 5 |
| Practice | 0 | 0 | 0 |
| Laboratory | 0 | 0 | 0 |
| Project | 0 | 0 | 0 |
| Workshop | 0 | 0 | 0 |
| Presentation/Seminar Preparation | 0 | 0 | 0 |
| Fieldwork | 0 | 0 | 0 |
| Final Exam | 0 | 0 | 0 |
| Other | 0 | 0 | 0 |
| Total Work Load: | 118 | ||
| Total Work Load / 30 | 3,93 | ||
| Course ECTS Credits: | 4 | ||