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Course Details
KTO KARATAY UNIVERSITY
Faculty of Health Sciences
Programme of Child Development
Course Details
Course Code Course Name Year Period Semester T+A+L Credit ECTS
99501010 Entrepreneurship and Project Culture 1 Spring 2 2+0+0 5 5
Course Type Elective
Course Cycle Bachelor's (First Cycle) (TQF-HE: Level 6 / QF-EHEA: Level 1 / EQF-LLL: Level 6)
Course Language Turkish
Methods and Techniques -
Mode of Delivery Face to Face
Prerequisites -
Coordinator -
Instructor(s) Prof. Filiz ERBAY
Instructor Assistant(s) -
Contribution of the Course to Field Teaching
Basic Vocational Courses
Specialization / Field Courses
Support Courses X
Transferable Skills Courses
Humanities, Communication and Management Skills Courses X
Relationships between Course Learning Outcomes and Program Outcomes
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Program Learning Outcomes Level
P11 Ability to express by establishing connections between at least two different non-field courses that contribute to the individual's general culture. 3
Course Learning Outcomes
Upon the successful completion of this course, students will be able to:
No Learning Outcomes Outcome Relationship Measurement Method **
O1 The ability to identify differences between different disciplines. P.11.1 1
O2 To be able to interpret the concept of lifelong learning. P.11.2 1
** Written Exam: 1, Oral Exam: 2, Homework: 3, Lab./Exam: 4, Seminar/Presentation: 5, Term Paper: 6, Application: 7
Weekly Detailed Course Contents
Week Topics
1 Introduction and basic concepts
2 Development of Entrepreneurship in the World and in Turkey
3 Entrepreneurial Culture
4 Types of Entrepreneurship, Basic Functions of Entrepreneurship
5 Factors of Success and Failure in Entrepreneurship
6 Entrepreneurship and Leadership, Innovation
7 Elements and elements of the business plan (market research, marketing plan, production plan, management plan, financial plan), Business plan examples
8 midterm exam
9 Concept for the project, project types, topic selection
10 Planning and management of the project
11 Application of scientific method in the project
12 Preparation and development of project interim report
13 Finalizing the project report, evaluation stages
14 Final
Textbook or Material
Resources Orhan KÜÇÜK, Girişimcilik ve Küçük işletme Yönetimi, Seçkin Yayıncılık, 2. Baskı, Ankara, 2005
Evaluation Method and Passing Criteria
In-Term Studies Quantity Percentage
Attendance - -
Practice - -
Field Study - -
Course Specific Internship (If Any) - -
Homework - -
Presentation - -
Projects - -
Seminar - -
Quiz - -
Listening - -
Midterms 1 40 (%)
Final Exam 1 60 (%)
Total 100 (%)
ECTS / Working Load Table
Quantity Duration Total Work Load
Course Week Number and Time 14 2 28
Out-of-Class Study Time (Pre-study, Library, Reinforcement) 14 3 42
Midterms 1 30 30
Quiz 0 0 0
Homework 0 0 0
Practice 0 0 0
Laboratory 0 0 0
Project 0 0 0
Workshop 0 0 0
Presentation/Seminar Preparation 0 0 0
Fieldwork 0 0 0
Final Exam 1 40 40
Other 0 0 0
Total Work Load: 140
Total Work Load / 30 4,67
Course ECTS Credits: 5
Course - Learning Outcomes Matrix
Relationship Levels
Lowest Low Medium High Highest
1 2 3 4 5
# Learning Outcomes P11
O1 The ability to identify differences between different disciplines. 3
O2 To be able to interpret the concept of lifelong learning. 3